Who our vertical farming technology helps

Propagators
Our vertical farming technology provides a complete climate controlled growing environment, allowing propagator and nursery growers to improve propagule and starter plant consistency to deliver improved yields.

Large growers
Increase the reliability of starter plants and reduce the waste associated with plant variation by using our vertical farms to grow your own starter plants and propagules.

Pharmaceuticals
Our Growth Towers provide a bio secure environment, capable of growing a range of crops which can be optimised for compound density and speed of growth in an environment free from pesticides.

Entrepeneurs
Our Vertical farms are optimised to grow a range of seed to harvest crops. Our integrated technology is managed via a single source and the modularity of our solutions means its ready to scale when you are.
Vertical farming solutions
How our vertical farming solutions help
To meet increasing food demands from a growing population while lessening the impact on the environment, growers are facing rising expectations to improve quality and improve sustainability, all in the face of climate change and increasing fuel costs. If this wasn’t enough, farmers are facing inflation, climate change, and a decreasing rural population, posing challenges for the future of agriculture.
The solution? Vertical farming.

Seed to harvest growers
Our Growth Towers are a powerful, smart system built for any environment, anywhere in the world. But what benefits do you gain over traditional methods?

Propagators
Vertical farming provides a climate-secure growing environment, which allows you to improve propagule and seedling consistency.
Take a virtual tour of our Growth Towers
Our Growth Towers are a powerful, smart system built for any environment, anywhere in the world. But what benefits do you gain over traditional methods?
Frequently asked questions
Vertical farming is key to the future of farming and will become a fundamental part of the overall agricultural ecosystem, but it will not take place of traditional farming. Modern agriculture faces a number of challenges, which will only be exacerbated as climate and population conditions change.
Vertical farming has the serious potential to address areas of global agricultural and environmental need with a committed and innovative community driving its adoption. Across the globe there are major challenges driving the need for a huge and urgent transformation in how we produce and distribute
We offer solutions for: · Traditional farmers and growers looking to grow high value crops at scale all year long. · Farming entrepreneurs who want to serve local communities, restaurants, hotels, venues or even retailers. · Governments focused on greater food security, wanting to
Vertical farming is the practice of producing food in vertically stacked layers. The modern ideas of vertical farming use indoor farming techniques and total controlled-environment agriculture (TCEA) technology, where all environmental factors can be controlled to optimise plant growth.